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Gourmet
Oils & Vinegars
Vinegar
so wonderful you will want to taste it straight from the bottle!
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Tuscan
Hills Traditional Style Balsamic Vinegar
We
were skeptical when asked to taste it strait from a sample cup,
but one taste was all it took to fall in love with this
extraordinary vinegar!
Imported from Modena, Italy, Tuscan Hills Traditional Style
Balsamic Vinegar is aged for years in different types of wooden
barrels, just like the "Aceto Balsamico Tradizionale"
and this is what gives the vinegar its exceptional, smooth, sweet
and full-bodied taste. This dense vinegar is especially good over
meat, fish or pasta or great to add to sauces. It is also
wonderful to put over raspberries or strawberries and sprinkle
with powdered sugar or to use over ice cream. Traditional Style
Balsamic Vinegar is aged in wooden barrels like good wine. And it
is just like good wine, a little goes a long way! (12.5 fl. oz.)
Tuscan
Hills Sweet Peppers in Champagne Vinegar
This vinegar is a wonderful addition to salad dressing. Add it to
sliced cucumbers with a spoonful of sugar. (12 fl. oz.)
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Tuscan
Hills Extra Virgin Olive Oil
Fresh
from the olive groves of Northern California, this premium extra
virgin olive oil is made by crushing Mission and Manzanillo olives
using a cold press process. The green color of this premium olive
oil is produced by combining fruity early harvest green olives
with rich, buttery late harvest olives. The result is a rich, yet
delicate oil ideal for salads, pastas or as a dip with fresh,
crusty bread. (12 fl. oz.)
Tuscan
Hills Dipping Oil and Vinaigrette
This
Dipping Oil and Vinaigrette is made with olive oil, balsamic
vinegar from Modena, Italy, as well as the freshest herbs and
spices which makes this dipping oil extraordinary. Great to use on
pasta, as a marinade or to use as a dip for breads and vegetables.
(12 fl. oz.)
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